FUNGUS OF THE YEAR 2011

A m a n i t a   p h a l l o i d e s
 The Deathcap


Copyright Diana Meiere    Copyright Diana Meiere

Amanita phalloides is the deadliest mushroom in Latvia.


FUNGUS OF THE YEAR 2010

H e r i c i u m   c l a t h r o i d e s
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Copyright Diana Meiere    Copyright Diana Meiere

Hericium clathroides is quite rare in Latvia's forests.


LICHEN OF THE YEAR 2010

P e l t i g e r a   a p h t h o s a
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Copyright Alfons Piterans    Copyright Alfons Piterans

Peltigera aphthosa is quite rare in Latvia.


FUNGUS OF THE YEAR 2009

H e t e r o b a s i d i o n   a n n o s u m
Root Fungus


   

Heterobasidion annosum is quite common in Latvia's forests.


FUNGUS OF THE YEAR 2008

A g a r i c u s   b i t o r q u i s
Pavement Agaric


Copyright Edgars MukinsCap 5-15 cm broad, convex, becoming broadly so in age, sometimes expanding to plane with an upturned margin; surface smooth, whitish, often with adhering dirt; flesh white, thick, firm, unchanging; odor and taste mild.

Gills free, close, pallid, becoming pale brown, blackish-brown at maturity.
Stipe 4-10 cm long, 2-4 cm thick, stout, equal to enlarged below, solid; surface whitish, more or less smooth, sometimes with fine, appressed scales at the apex; veil membranous, thick, white, sheathing from the base of the stipe.

Spores 5-6.5 x 4-5.5 µm, smooth, elliptical; spore print chocolate brown.

Scattered to gregarious in disturbed habitats, e.g. roadsides, paths, vacant lots etc., preferring heavy soils.

Edibility: Excellent; substantial size, firm texture, and good flavor make this one of the best Agaricus species for the table.

Agaricus bitorquis is recognized by a usually short, compact, stature, smooth, white, but frequently dirty cap, and partially emergent fruitings, i.e. often just breaking through the soil surface. 


FUNGUS OF THE YEAR 2007

L e u c o p a x i l l u s  g i g a n t e u s
Giant Funnel-cap


Copyright Edgars MukinsCap 10-40 cm wide, soon funnel-shaped with involuted margin, smooth and silky; white, leathery yellowish. Gills are deeply decurrent, dense, white, soon leathery yellowish. Stipe 6-7 cm long and 3-5 cm wide, tough, full, whitish. Flesh is white, watery in old age; smell is strongly spermatic, taste inconspicuous. Spore powder is white.


FUNGUS OF THE YEAR 2006

S a r c o s o m a    g l o b o s u m


Copyright Edgars VimbaFruiting bodies of Sarcosoma globosum are found between early spring and early summer and it inhabits forest floor of old spruce forests.

Fungus produces large, cup-shaped fruiting bodies (Fruiting body diameter: 3 – 6 cm). They are looking like  barels and they are dark brown to black in colour; the stipe (or stem) is wrinkled, whilst the inside of the cup has a jelly-like texture. This fungus  is known from parts of North America and Europe. In the latter, it is particularly rare in northern countries. This species is threatened by forestry practices that destroy the old-growth forests within which it is found. Sarcosoma globosum is a candidate species for listing in Appendix I of the Convention on the Conservation of European Wildlife and Natural Habitats (Bern Convention). Sarcosoma globosum is included in the Red Data book of Latvia.

In Latvia two localities are known at the present time. One of them (near Tukums town) has been known from the beginning of the 20th century. It was re-discovered in 90-ties.

The second locality was found recently in the Valka vicinity in the old-grows spruce forest.


FUNGUS OF THE YEAR 2005

P h a e o l e p i o t a    a u r e a
Golden Bootleg


Copyright Edgars MukinsIt has convex, bright yellow-brown, minutely scaly 8-20 cm wide cap, stem is granular, also yellow-brown and 10-18 cm high, and it has large, beautiful ring, looking just like a lace. Gills are adnate, crowded whitish then yellowish to ochraceous. Spores are brown. This fungus prefers soils which contain a lot of nitrates.

This fungus is very rare in most parts of Europe and North America; some prominent mycologists have not seen them in their life at all!


FUNGUS OF THE YEAR 2004

G a n o d e r m a    l u c i d u m
Lacquered Bracket


Copyright Edgars MukinsThe oval cap (4-12 inches in diameter) and lateral stem (2-8 inches long) of the Lacquered Bracket are covered by a glossy, resinous layer that is mahogany to reddish-brown in colour. The white pores turn brown with age.

 Common Names: Varnished polypore, Reishi, Ling chih, Ling zhi, Mannentake.

Reishi in Oriental medicine

Reishi and other mushrooms have been revered as herbal medicines for thousands of years in Japan and China. Emperors of the great Chinese dynasties and Japanese royalty drank teas and concoctions of the mushroom for vitality and long life. The ancient Taoists were constantly searching for the elixir of eternal youth, and Reishi was believed to be among the ingredients. In traditional Chinese medicine, Reishi is in the most highly rated herb category in terms of multiple benefit and absence of side effects. As recorded in the oldest Chinese medical text, Reishi is the superior herb for perpetual youth and longevity ("king of herbs").

 All observations in recent times show that Reishi has no side effects and can be consumed in high dosages and in parallel with other medications. Its main properties are the cleansing of blood, enhancement of the immune system and the lessening of nervous tension. These properties are conducive to normalizing and balancing the body and as a result preempt cure a multitude of diseases from within.

Cultivation was attempted since ancient times in China but did not give satisfactory results. It is only in 1971 that a Japanese researcher Yukio Naoi from the Kyoto University found ways to cultivate Ling Zhi or Reishi in quantity. 

Today, an estimated 4,300 tons of Ling Zhi is produced yearly in the world.

This Reishi Goddess was painted some 700 years ago on the wall of  a Chinese Temple.


FUNGUS OF THE YEAR 2003

H e l v e l l a    c r i s p a
White Helvella


The White Helvella is notable for its white cap shaped like undulating, folded lobes and carried on whitish stem which is furrowed, fluted and hollow. The species may attain 15 cm (6 in.) in heights; it is usually found in forest clearings and alongside footpaths in the autumn. Although poisonous when raw, the White Helvella is edible if well cooked and eaten in small quantities.